HAIR ROASTING FOR TWO

Julienned tenderloin pieces served with mushrooms, onions, gherkins, pickles, cream, salad, rice and fingerling potatoes.

150 grams of grilled meatballs served with roasted peppers, roasted tomatoes, salad, rice and scalloped potatoes.

Served with roasted peppers, roasted tomatoes, fried onions, spinach, vegetable garnish, rice, and scalloped potatoes.

180 grams of grilled tenderloin served with mushroom cream, vegetable side dish, rice and potatoes

180 grams of grilled tenderloin served with chefs special creamy hot sauce, sautéed side dish, rice, served with potato wedges, served with potato wedges.

180 GR of meat, grilled, colored peppers, onions, mushrooms, served with lavash bread, avocado, dip sauce, salsa sauce and jalepone peppers.

200 GR grilled chicken, colored peppers, onions, mushrooms, served with lavash bread, avocado, dip sauce, salsa, jalepone peppers.

100 gr grilled tenderloin, 100 gr chicken, grilled colored peppers, onions, mushrooms, lavash bread, avocado, dip sauce, salsa sauce

julienned beef, onion, colored pepper, tomato, rice, potatoes